Menu - Shoulder of Mutton, Kirby Hill, Richmond

Takeaway Menu

Fish, Chips & Mushy Peas

Beer Battered Jumbo Sausage & Chips

Beef Burger, Onion Rings, Chips & Salad

Veggie Burger, Onion Rings, Chips & Salad

Scampi and chips with tartare sauce

Beef Chilli/Veggie Chilli & Rice

Home made giant Yorkshire pudding filled with mashed potatoes and garden peas and Stoneygate pork sausages or mince

Saturday Lunch Menu

Homemade Soup of the Day served with Warm Bread

Omelette (served with Salad)

Simple Omelette

Bacon & Cheese

Cheese & Onion

Chorizo & Tomato

Salads (served with Crusty Bread)

Chicken Caesar

Tomato & Mozzarella with Balsamic Dressing

Hot Baguettes (served with Salad)

Sweet Chilli Chicken

Beef & Blue Cheese

Cold Baguettes (Served with Salad)

Tuna & Lemon Mayonnaise

Ham & Pickle

Cheese & Chutney

Sandwich & Ploughman’s Board

Croque-monsieur ( served with Salad)

Meat Ploughman’s

Cheese Ploughman’s

Traditional Bar Meals

Homemade Pie of the Day served with Chips and Garden Peas

Rare Breed Sausage, Mash served with Caramelised Red Onions and Gravy

Curry of the Day served with Rice, Poppadum, Nann Bread & Mango Chutney

Beer Battered Fish, Chips and Mushy Peas

Mushroom Stroganoff served with Rice, Chips or ½ & ½

Chicken Parmesan served with Salad, Chips & Garlic Sauce

Beef/Veggie Chilli con Carne served with Rice & Tortilla Chips

Penne Bolognaise served with Salad & Garlic Bread

Native Breed Beef Burger served with Onion Rings, Salad & Chips

Veggie Burger with Onion Rings, Salad & Chips

Chicken Wrapped in Bacon with Stilton Sauce, Whole grain Mustard Mash and Vegetables

Stoneygate Steak served with Homemade Onion Rings, Tomato, Mushroom, Chips and a Choice of Sauce

Children’s Menu - £8.50

Chicken Nuggets, Chips & Beans

Haddock, Chips & Mushy Peas

Rare Breed Sausage, Chips, Garden Peas & Gravy

Native Breed Beef Burger, Chips & Salad

Served with an Ice Cream and Sauce for Dessert.

Small Plates

Meat

Ham Croquettes with Garlic Mayonnaise

Lamb Koftas served with Tzatziki Sauce

Rare Breed Pork Chipolatas

Cheesy Chilli Beef Nachos with Sour Cream

Chorizo in Red Wine with Onions and Peppers

Black Pudding and Haggis Stack served with a Whiskey Cream and Poached egg

Vegetarian

Brie Fritters with Mango Chutney

Cheesy Potato Skins

Mushroom and Spring Onion Arancini Balls

Bread Olives and Oil

Fish

Fish Goujons with Tartare Sauce

Seafood Paella

Battered Calamari with Lemon Mayonnaise

Crab Cake served with a Balsamic and Sweet Chilli Sauce

Sides £2.00

Garden or Mushy Peas

Bread & Butter

Chips

Olives

Beer Battered Onion Rings

Cauliflower Cheese

Side Salad

Garlic Bread

Starters

Prawn Cocktail with Marie Rose sauce

Homemade Soup of the Day with Bread

Asparagus and Blue Cheese Tart with Dressed Leaves

Black Pudding and Haggis Stack with Whiskey Cream and Poached egg

Main Course

Local Stoneygate Native Breed Roast Beef Dinner with Mash, Roast Potatoes, Yorkshire Pudding, Vegetables, and Gravy

Local Stuffed Roast Chicken Wrapped in Bacon with Mash, Roast Potatoes, Yorkshire Pudding, Vegetables and Gravy

Vegetarian Pepper Pot Pie Topped with mash Served with Roast potatoes and Vegetables

Baked Haddock Served with a Prawn and Caper Butter Sauce, Mash and Vegetables

Curry of the Day served with Rice, Poppadum, Nann Bread & Mango Chutney

Rare Breed Sausage, Mash served with Caramelised Red Onions and Gravy

Mushroom Stroganoff served with Salad, Garlic Bread, Rice

Native Breed Beef Burger served with Onion Rings, Salad & Chips

Vegetarian Burger and Sausage Options