Menu


Main Course

All main courses come with the choice of salad, vegetables, garden or mushy peas and chips, mash or new potatoes unless stated on the dish.

Homemade Pie of the day (served in a shortcrust base and topped with a Puff pastry lid)

£12.00

Smoked Haddock cooked in a Creamy Cheese Sauce served on a bed of Crushed New Potatoes and finished with a Poached Egg

£12.50

Pork Medallions wrapped in Pancetta with a creamy Mushroom and Stilton Sauce and Fondant Potato

£15.50

Sausage and Mash with Onion Gravy

£10.50

Beer Battered Cod, Chips and Mushy Peas

£12.00

Curry of the day with Nann Bread, Poppadum and Rice

£12.00

Chicken Chasseur with Dauphinoise Potato

£14.50

Homemade Beef or Vegetarian Lasagne with Garlic Bread

£10.00

Seafood Pancakes with a Creamy White Wine Sauce

£12.50

Slow braised Lamb Shank cooked in a Red Wine Gravy and served with a Chive Mash

£17.50

Pan fried Seabass served on a bed of wilted Spinach and Fondant Potato with a Prawn and Caper Butter Sauce.

£15.50

8oz Sirloin Steak served with a Mushroom, Onion, Tarragon and White Wine Sauce

£18.50

10oz Ribeye Steak with Mushroom, Onion, Tomato and Choice of Sauce

(Peppercorn, Mushroom and Tarragon Stilton, Red Wine.)

£22.50

Surf and Turf (Scampi and 8oz Sirloin) served with Mushrooms, Onions and a Tomato

£22.50

Extra Sides

Chips

£2.00

Vegetables

£2.00

Salad

£2.00

New Potatoes

£2.00

Onion Rings

£2.00

Burgers

All Burgers come with Chips, Salad, Homemade Onion Rings and Relish

8oz Beef Burger

£10.00

Double up the burger for

£2.50

Cajun Chicken burger

£10.00

Falafel Burger
Vegetarian

£8.50

Children's Menu £6.50

All kids meals come with the option of Chips or Mash and one of the sides below:

Vegetables, Salad, Garden Peas, Mushy Peas or Baked Beans

Beef/Veg Lasagne

Chicken Nuggets

Small Fish

Vegetarian Falafel Burger

Beef Burger

Sausages

Desserts

Please ask a member of staff for our Desert Menu. We make all the desserts ourselves

Breakfast Menu

Full English

Our Full English consists of a Farmhouse Pork Sausage, 2 rashes of Bacon, half a grilled Tomato, Mushrooms, a slice of Doreen Black Pudding and a choice of either Scrambled, Poached or Fried Egg.
(Vegetarian option available but served with 2 Vegetarian sausages and Hash Browns)

£7.50

Large Full English

Our Full English consists of 2 Farmhouse Pork Sausage, 3 rashes of Bacon, a whole grilled Tomato, Mushrooms, 2 slices of Doreen Black Pudding, Fried Bread and a choice of either Scrambled, Poached or Fried Egg.

Add Toast - £1

£10.00

Poached Smoked Haddock served with Scrambled Egg or Poached Egg

£6.50

Poached Egg or Scrambled Egg on Toast

£3.50

Sausage/Bacon Sandwich

Served on a choice of Brown or White Bread.

£3.50

Egg Benedict

Poached Egg served on top of a Warm English Muffin with Bacon and a Hollandaise Sauce.
Or
Poached Egg served on top of a Warm English Muffin with Wilted Spinach and a Hollandaise Sauce. (v)

£5.00

Porridge

£2.50

Pot of tea or coffee

£2.50

Sunday Carvery

We now do a carvery lunch on a sunday available from 12 till 4pm.

Baby Bowl £4.50
Small plate £8.00
Medium Plate £10.00
Large plate £12.00

Pensioners 10% discount
Vegetarian options available.

 

 

If you have any allergies or dietary requirements please let us know and we will do our upmost to cater for them, prior notice of allergies or dietary requirements is recommended so we can get ingredients in for the night before you arrive. We do try our upmost to make sure there are no bones, shot and shell in our dishes but it can't always be guaranteed. We also cater for private parties and functions. We can do buffets or sit down three course meals.